A Fine Affair with Chefs Aaron Phillips and Freddy Money

Lazy Betty

Sept. 21 | 5:30 - 9:00 PM



Renowned chefs Aaron Phillips of Lazy Betty and Freddy Money of Atlas come together to present a luxurious, seasonal, multi-course menu celebrating the best of both their establishments. Lazy Betty's guiding philosophy, "come together, eat well, and live unhurried!" sets the tone for this occasion. Take a leisurely seat, relishing every exquisite dish meticulously prepared for you. Seating is limited, ensuring an intimate gathering. Attendees must be 21+ to attend. Tickets are all-inclusive of food and gratuity. Please note that alcoholic beverages are an additional charge.


Amuse Bouche

Smoked Eel, Apple 

Foie Gras Vol e Vent, Pumpkin 

Warmed Beausoleil, Chicken Fat, Caviar Mignonette 

First Course 

Waldorf Salad of Sorts 

Second Course

Caramelized Sunchoke Tortellini, Santa Barbra Uni, Crab Nage, Osetra Caviar 

Third Course 

Cod, Shio Kombu, Orange Sauce 

Fourth Course

Lamb Crepenette, Caul Fat, Saucisson, Roasted Onion Condiment, Chive Blossom Capers, Cippolini, Lardo Bordelaise 

Dessert Amuse 

Yuzu, Granny Smith Apple, Spiced Yogurt 


Pumpkin Mousse, Black Currant Gel, Dark Chocolate, Pumpkin Seeds, Currant Sorbet 

Participating Talent

Aaron Phillips

Lazy Betty

Freddy Money


Aaron Phillips

Lazy Betty

Freddy Money


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