Join FORTH’s award-winning chefs, Jonathan McDowell, Carelys Vazquez, and John Adamson, for an exclusive four-course dinner paired with curated beverages. Guests will enjoy a multi-course menu that blends refined Italian flavors, seasonal ingredients, and thoughtful beverage pairings, all served in the elegant setting of Il Premio. This exclusive evening offers a rare opportunity to experience the combined talents of the building’s top culinary leaders in one collaborative, curated menu.