Atlanta Food & Wine Festival

Patric Good

Vino Venue

Chef Patric Good graduated with Highest Honors from The Art Institute Of Atlanta’s School Of Culinary Arts. He has worked all levels of foodservice in his career, ranging from fast food to Jewish delis and fine dining. Chef Patric was named “Best Local Chef” by GA Voice readers in 2015. Patric joined the Vino Venue team in 2016. "Kicked-up comfort food" is his specialty and he has never met a bag of Funyuns he didn't like. He now lives with his husband and their two 80-pound dogs in a cute yellow cottage in Brookhaven!

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PARTICIPATING EVENTS

Sunday Tasting Tents presented by Goya Foods

Sunday, September 15

GA 1:00 PM - 5 PM | VIP 2:00 PM - 5 PM

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Saturday Tasting Tents presented by Goya Foods

Saturday, September 14

GA 7:30 PM - 10 PM | VIP 6:30 PM - 10 PM

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Friday Tasting Tents presented by Goya Foods

Friday, September 13

GA 7:30 PM - 10 PM | VIP 6:30 PM - 10 PM

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EXPLORE EVENTS

Choose your culinary adventure with a variety of events—walk-around tastings, gourmet lunches, exquisite dinners, seminars, and much more. Curate your ultimate escape at Atlanta Food & Wine and select various premium experiences to savor world-class wines and indulge in culinary delights tailored to your preferences.

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