EggRoll Boyz was founded in 2019 by a group of passionate foodie chefs and explorers with a mission to create unique and delicious eggrolls that cater to a wide range of tastes. Our food truck has quickly become known as a high volume vendor, servicing an impressive 156 orders per hour. We have traveled all over the US, serving up our mouth-watering creations at some of the most iconic music festivals in the country. As demand for our delectable eggrolls grew, we expanded to five food trucks and opened three brick and mortar restaurants, all located in Georgia. At EggRoll Boyz, we believe in good food, good service, and good vibes. With over 70 different eggrolls on our menu, there is truly something for everyone. We pride ourselves on our ability to accommodate various dietary preferences, including vegans, vegetarians, and gluten-free diners.